Desserts & Sweets

Desserts & Sweets

Desserts and sweets are both sweet food items, but they differ in their context and presentation. Desserts are typically served as the final course of a meal, while sweets are more generally enjoyed as snacks or treats. Sweets often refer to individual candies, chocolates, or other sugar-based items, whereas desserts can be more elaborate dishes like cakes, pies, or ice cream.
Desserts & Sweets are sweet dishes usually served at the end of a meal or during festivals, celebrations, or special occasions. In Indian cuisine, sweets are also called “Mithai”, and they hold a special place in cultural and religious traditions.

Types of Desserts & Sweets

Milk-Based Sweets

Khoya / Mawa Sweets

Dry Fruit-Based Sweets

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